Traditional Japanese Sake Brewing Joins UNESCO’s Intangible Cultural Heritage of Humanity

Traditional Japanese Sake Brewing Joins UNESCO’s Intangible Cultural Heritage of Humanity

by | Dec 11, 2024 | AMANOTO, DEWAZAKURA, FUKUJU, KENBISHI, KUNIZAKARI, PRODUCERS, REVIEWS, SAWANOTSURU, SHICHIDA, STORIES, TENGUMAI, TSUKINOKATSURA, YOSHINOGAWA

On December 4, 2024, UNESCO officially inscribed “Traditional Knowledge and Skills of Sake-Making with Koji Mold in Japan” into its Intangible Cultural Heritage of Humanity list. This milestone highlights the cultural, historical, and artisanal significance of...