Textural, savoury, delicious.
Winemaker Sam Scott founded La Prova in 2008; the culmination of two decades spent working both internationally and in South Australia. He developed a natural affinity with Italian grape varieties early and came to see Australia as the ideal place for growing them, especially as temperatures rise.
The La Prova Prosecco never fails.
A beautifully crisp and delightful wine to enjoy at any occasion.
We love the refreshing crispness the La Prova Pinot Grigio brings to the bar or table and it’s also perfectly suited to the cooler growing conditions of the Adelaide Hills from where we continually see it shine.