CA’ DI RAJO

A MODERN WINERY IN A HISTORICAL PLACE

Founded in 2005 thanks to the experience of the Cecchetto family, wine producers since 1931, the Ca’ di Rajo winery is run by brothers Simone, Alessio and Fabio. The company uses the most innovative winemaking technologies, however, its modern facility and young team are located in a fascinating historical context, in an estate located within a medieval village.

Ca’ di Rajo obtains a large part of its production from vineyards cultivated in Bellussera, committing itself to exalting its uniqueness. With their height, Bellussera- trained vines protect the grapes from adverse weather conditions. Due to the geometric arrangement that allows for a high exposure of vines, the Bellussera has proved to be a highly sustainable cultivation system.