by Déjà Vu Wine Co. | Jun 6, 2026
DIO IPSI Peloponnese dioipsi.com Dio Ipsi was founded in 1990 by Christos Kokkalis, a pharmacist whose fascination with wine led him to plant Cabernet Sauvignon in the hills of Agios Andreas. His cult bottling, Trilogia, quietly earned international recognition...
by Déjà Vu Wine Co. | May 31, 2026
HOCHKIRCH Henty, Victoria hochkirchwines.com.au Certified Biodynamic (Demeter, 2003) Hochkirch is one of Australia’s quiet pioneers, crafting thoughtful, site-driven wines shaped by meticulous biodynamic farming and a deep respect for place. Based in Victoria’s...
by Déjà Vu Wine Co. | May 22, 2026
YVES LECCIA Patrimonio, Corsica yves-leccia.fr Certified Organic by AB / EUROFEUILLE in 2016Certified Biodynamic by BIODYVIN in 2023 It is difficult to understand Corsican wine without understanding its instinct for independence, and few embody it more completely than...
by Déjà Vu Wine Co. | May 13, 2026
KERRI GREENS Mornington kerrigreens.com Kerri Greens is one of the most exciting contemporary voices from the Mornington Peninsula, shaped by a deep commitment to site, organic farming and minimal intervention winemaking. Founded in 2015 by Lucas Blanck and Tom...
by Deja Vu Wine Co | Oct 27, 2021
CA’ DI RAJO Veneto cadirajo.com A MODERN WINERY IN A HISTORICAL PLACE Founded in 2005 thanks to the experience of the Cecchetto family, wine producers since 1931, the Ca’ di Rajo winery is run by brothers Simone, Alessio and Fabio. The company uses the most...