Parallèle 45 is named after the famous latitude where great wines are born worldwide.
It spans across France and passes over the cellars of Maison Paul Jaboulet Aîné. A classic since 1950,
it is celebrated around the globe for its exceptional quality and generous character.
PARALLÈLE 45 INTRODUCES A NEW LABEL
Paul Jaboulet Aîné has developed a new, informative label emphasizing
transparency, prominently listing all grape varieties in the blend. This label
embodies the values of quality and authenticity upheld by the maison.
The blending expertise and Paul Jaboulet Aîné’s signature touch contribute to what sets Parallèle 45 apart.
Renowned for its distinctive freshness, each blend is meticulously curated by its oenologists, ensuring a consistent quality that defines the house.
Paul Jaboulet Aîné’s commitment to organic viticulture makes it the largest organic player in the appellation.
The Significance of the 45th Parallel
In the world of winemaking, certain latitudes have gained a reputation for producing exceptional wines.
Among them, the 45th parallel has carved its place as a latitude synonymous with outstanding wine production.
This invisible line, encircling the globe halfway between the equator and the North Pole,
has garnered the fitting title of the “Latitude of Great Wines.”
The 45th parallel offers a unique climate ideal for grape cultivation.
Its position manifests a balance between warm and cool temperatures, allowing for a longer growing season and optimal ripening of grapes.
This combination fosters the development of complex flavors and aromas in the resulting wines.
The concept of terroir, the integration of environmental factors in wine production, plays a significant role along the 45th parallel.
The region’s diverse soil compositions, coupled with favorable climatic conditions and topography, contribute distinctive characteristics to the vines.
These components, in turn, impart a sense of place and identity to the wines.
2023 Côtes du Rhône
‘Parallèle 45’ Blanc
Certified Organic
38% Viognier, 33% Grenache blanc, 12% Marsanne, 10% Roussanne and 7% Clairette
Hand-picked and directly whole bunch pressed. The wine is fermented at low temperature for 2 weeks in thermo-regulated tanks in order to keep all their aromatic potential. Aged for 6 months in stainless steel vats on fine lees.
The nose is intense and aromatic. It reveals notes of white flowers and southern fruits such as apricot. The palate is full-bodied, balanced by a lovely freshness and a delicate finish.
Food pairing: Thai salad with prawns, Cod fillet with tarragon, Traditional veal stew, Cheese platter.
2021 Côtes du Rhône
‘Parallèle 45’ Rouge
Certified Organic
48% Grenache, 35% Syrah, 8% Carignan, 5% Mourvèdre and 4% Marselan.
The grape varieties are co-fermented with the grenache to fix the colour and the tannins.
Syrah is vinified separately with maceration and soft extraction that last about 3 weeks. Aged for 6 months in stainless steel vats and truncated cone-shaped vats on fine lees.
The generosity and deliciousness of this blend reveal aromas of strawberry and redcurrant subtly elevated by selected grapes varieties with delicate spice notes for a delightfully fresh finish.
Food pairing: Charcuterie platter, Moussaka,
eggplant parmigiana, Grilled & roasted meats, Steak tartare.